Whole30 – Day 14: Loving Paleo!

Two weeks down and I’m feeling pretty damn good. I’ve eaten out a few times now and am used to dissecting the menu and asking waitstaff to modify a meal so that it is paleo friendly, and I really don’t feel like I’m missing out because  the paleo food is soo delicious and I’m feeling…

Whole30 – Day 4: Turkish Breakfast Plate

Five-ish years ago when I traveled Turkey,  I ate a traditional Turkish breakfast most days: eggs (usually boiled, although scrambled in fancy establishments), olives, tomato, cucumber, bread, butter & jam.  It was easy and satisfying, although I do think we got bored of it after 3 weeks. Today I took inspiration from this traditional meal and came up with…